Every food commercial, advertisement, and packaging in the US is currently protein obsessed. I just bought 3 burritos, and the most noticeable thing on the entire package is its protein content. TV commercials about waffles are advertising that they have X amount of protein per serving. The products in my jobsite’s vending machine have protein all over every package.
Did America have a protein thing recently?
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Congratulations, you’ve discovered the nature of advertising.
A while back during the gluten-free craze my laundry detergent proudly had “gluten-free” on the packaging.
EDIT: I learned it’s possible for plant-based detergents to have contact with gluten, so for those with zero tolerance it can be a concern.
So while it sounds insane for detergent to label itself gluten-free, for people with severe gluten sensitivity toiletries, cosmetics, and other non-consumable items can still cause them symptoms with exposure, or so I’ve been told by someone I know with gluten intolerance. Whether this is an exaggerated concern or not, there is demand (albeit small) for such products.
I stand corrected.
The detergent I used was supposed to be eco-friendly so its target audience might be looking at plant-based cleaners.
No, they have to ingest it. These people are stupid
It depends on the type. Celiac is gut based, but there are other intolerances and allergies. Some are contact based.
My dog shampoo proudly states that it has not been tested on captive animals… so I’m left wondering if they’ve tested it on free animals, or if I should think twice about using it on my dogs.
Animal testing typically involves injecting chemicals or rubbing directly into purpose-made abrasions or the eyes of animals. It is MUCH more brutal than it sounds.
Im sure they washed dogs with the final formula.
Or they’re taking the approach of software companies nowadays: don’t test, just make the users test in production
Although my dogs have protested loudly about being bathed with this shampoo, I can confirm that they survived and were cleaner as a result.
I just had a great mental picture of some scientists chasing down and tackling a wild dog to try and shampoo it.
I always thought this meant “this specific product was not tested on animals but the research it is based on maybe probably involved animal testing.” Like there’s some foundational knowledge that forms the basis of “how to make a shampoo”, and that knowledge may be gotten through some unethical means.
As a gluten-intolerant, I’m pretty thankful for the marketing that made GF ‘cool’ for a bit. So many more options. Now if you’ll excuse me, I’ll continue drinking my GF beer.
i assumed it was the popularity of gym culture moving into every day life
The US secretary of health, RFK Jr., pushes an uptake in protein as part of his “MAHA” - “Make America Healthy Again” - messaging. See example tote bags for an event here.
It’s the reason you can buy protein poptarts.
Eh, its gotten more popular, but I first did keto back in 2017 and it was great. The Atkins diet started back in the 70’s. Keto aa we know it today traces its roots back to the Mayo clinic in 1921, and you can find other evidence of people throughout history trying high protein diets.
The US government’s messaging about food as always had a lot more to do with economics and politics than health.
Oh, I was being advised about a “Mediterranean diet” back in the early 2000s for my epilepsy. But mass adoption at this level - like, “Protein Chocolate Milk” - bro, do you know how much protein is already in chocolate milk, before you add more? - is absolutely grifters gathering around a new fad, and RFK and the current admin is nothing if not on the grifter train, or “economics and politics” if you want to call it that. The GLP-1 note from others is actually a good point as well.
It’s the prevalence of drugs like Ozempic. They cause people to eat a negative calorie diet so it’s very important that they keep their protein intake at or above their requirements. If they don’t, they will lose muscle at a dangerous rate.
Pretty sure these drugs are just creating huge heart health problem we’ll see in the future.
i think that might only have a weak correlation, because iirc the “trend” with high protein products started before ozempic became available.
i would say it is only the normal marketing cycle, like how 15-40 years ago it was the phase of low sugar
so i would predict that in 5-10 years we will enter a cycle with maybe high (healthy) fats/low sugar or something similar again
A lot of Americans have been convinced lack of protein is why they keep gaining weight and aren’t muscular. Testosterone is in a similar position. These can be concerns for people who are low in them, or for people struggling at high levels of fitness. But it’s largely just influence from diet influencers repeating gym bro advice.
There’s also a straight line between bro culture, testosterone supplements, and fascism
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It’s got what plants crave.
Ozempic. People on it can’t handle sugars and carbs as well.
I think this is the correct answer. A shocking amount of people are on these weight loss drugs. When you are on these medications, you’re given guidelines for a high protein diet. Because these drugs make you lose weight pretty fast. I know several people taking these medications and it’s buy everything high protein because the drugs make you not want to eat at all so you need as much protein as possible when you do.
Yes, pretty much every female at my wife’s work is on it. I still worry that in 10 years we’ll find out there’s some horrible side effect from extended use. I could stand to lose a few myself, but I don’t want to touch the stuff for that reason and the muscle loss mentioned. I lift weights and don’t want to lose any of the gains I’ve made over the last 3 years. If I wanna get lean, I’ll just have to adjust my diet the old fashioned way to a shitload of brown rice, boiled chicken and broccoli.
This thread rightly points out all the excesses of capital-fueled social trends.
Less mentioned is that a higher protein breakfast ~20-30g vs traditional carb-heavy breakfast is actually helpful for more stable morning energy (less sugar crash), cognitive clarity, and reduced snack cravings especially later in the day. Search any of your reputable health sources and you’ll likely find something to that effect. I don’t believe it’s particularly disputed at this point.
Wait, what about morning pasta, I feel they work fine for me. Should I switch to morning sausages?
Most susages are also high in fat and salt, so I don’t know that eating them every morning would be a healthy switch. I’d feel heavy afterward. They are also high in nitrites, which lead to carcinogens… should be fine if eaten occasionally, or so I tell myself lol.
At the end of the day, it’s whatever works for you. And it’s worth trying different things.
I thought protein was last year and fiber was this year
Marketing & the obsession of a healthy lifestyle promoted by influencers.
If you want to build muscles you need proteins. => You need proteins to build muscle.
But also if you want to lose weight, you have to reduce carbs and eat more proteins. => Your body needs more energy to break down the proteines and convert it to energy than for carbs and fats=> You feel full longer & “burn” more calories when digesting.
Unfortunately, people don’t realize that fibers are more op than proteins. And just eating proteins how some influencers are promoting is kinda BS for your longterm digestive system. => TLDR eat beans over just meat. Also, look forward to the high fiber fad that is about to be started.
Yeah dark leafy greens and lots of beans (with rice). They’re filling, nutritious, low calorie, and once your digestion acclimates you’ll feel great. Also non-fried potatoes are great as well
Saw an ad for a protein soda. I am vomit.
That sounds unpleasant, like in texture and flavor
A lot of people have gone on GLP-1’s recently. You’re advised to eat a lot of protein when you go on those.
In addition to what others people have mentioned (studies showing legitimate benefits to increased protein, greater need to ensure adequate protein intake for those with artificially reduced appetite, and just general dude-bro carnivore keto fads), a huge thing that I haven’t seen mentioned in this thread is the massive dairy surplus.
Very few people drink milk as a beverage compared to 15 years ago, so the dairy industry (with the aid of the government) is trying to get as many alternative uses for dairy going as possible.
This might need confirming so take it with a grain of salt
I heard because GLP-1 treatments got super cheap in US lately everyone is getting slimmer. So slimming doesn’t seem as a luxury anymore. And because meat quality went down massively and expensive - protein is the new luxury and “bulking up” is the new trend rather than slimming.
Typical American market manipulation.
Maybe you missed the pendulum swung back hard after the body positivity fad of “healthy at any size” and people yelling about how calories are a lie. this all went down about 3 yrs ago.
Then after the resulting mass of influencer death from heart failures in as young as mid twenties to early thirties we are swung back on the fitness side of things again with a new ferocity involving protien and glp1 now.
Considering everyone is in their own echo chamber, I’d say it’s pretty easy to miss things.
well if that were true you wouldnt have noticed the protien …
this was in rl a lot too. Just like the protein. there were clothing lines and crap all built around plus size models. Ads all over the place about ‘size doesnt matter’ but yet attacking thin people. They were all up in everyone’s face calling anyone who counted calories to have an eating disorder. Calling down the medical field for being in on a conspiracy with diets and health. being offended over plane seats being too small. Some people outright refusing to walk anywhere and shamelessly hogging wheelchairs away from people with disabilities in airports.
it was a very weird time. not that now doesnt have it’s bizarreness…
